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Established in 2002, Cuttaway Creek is a thirty acre property located at Mittagong in the Southern Highlands of NSW. The primary purpose of the farm is to grow premium grade, fresh raspberries and blackberries for the restaurant trade. Over the past years, we have supplied fresh berries to many leading restaurants including; Becasse, Bilsons, The Pier, Quay Restaurant, Fish Face, Assiette, Universal, Cafe Sydney, Eschalot, Centennial Restaurant and Neil Perry's Qantas First Class. We also sell freshly picked berries directly to the general public during the fruiting season from our farm gate. Please email or phone, to check on availability (Feb, Mar, Apr). ![]() For more information and news, |
![]() NEWS & EVENTS Christmas ordersWe have been notified by Australia P..Read more New gift packs for ChristmasOur new gift packs available now for..Read more GOLD and SILVER medals at Sydney Royal Fine Food Awards 2018We've just been awarded GOLD medals..Read more |
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